Lactate sodium (60% in water)-¹³C₂  (Synonyms: Lactic acid sodium-¹³C₂)

Lactate sodium (60% in water)-¹³C₂ (Lactic acid sodium-¹³C₂) is the ¹³C-labeled Lactate sodium (60% in water) (HY-B2227B). Lactate (60% in water) (Lactic acid) sodium is the product of glycogenolysis and glycolysis^[1]. Lactate sodium (60% in water) is an organic salt that is mainly used as a buffer and pH adjuster for injection solutions. Lactate sodium (60% in water) can be metabolized by the body into sodium bicarbonate, which in turn acts to increase the pH of the blood. Lactate sodium (60% in water) is used to improve metabolic acidosis and hypovolemic states. In terms of pharmaceutical preparations, Lactate sodium (60% in water) is often used in combination with sodium chloride, glucose, etc. to form normal saline or compound liquid intravenous injection^[2][3][4][5]. Lactate sodium (60% in water) also has antimicrobial activity, which can be used as a food preservative^[6].

Stable heavy isotopes of hydrogen, carbon, and other elements have been incorporated into drug molecules, largely as tracers for quantitation during the drug development process. Deuteration has gained attention because of its potential to affect the pharmacokinetic and metabolic profiles of drugs^[1].

MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only.

114.05

C¹³C₂H₅NaO₃

1173021-18-5

72-17-3

[13CH3][13C]([H])(C(O[Na])=O)O

Room temperature in continental US; may vary elsewhere.

Please store the product under the recommended conditions in the Certificate of Analysis.