1. Academic Validation
  2. Mechanism of intestinal paracellular absorption of shrimp peptide QMDDQ regulated by myosin light chain kinase

Mechanism of intestinal paracellular absorption of shrimp peptide QMDDQ regulated by myosin light chain kinase

  • J Sci Food Agric. 2025 Jul 1. doi: 10.1002/jsfa.70008.
Weijia Li 1 Xiyu Zhao 1 Junchao Wang 1 Jiaxuan Cao 1 Jia Xu 1 Li Fang 1 Weihong Min 2 Dan Wu 1 Chunlei Liu 1
Affiliations

Affiliations

  • 1 College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.
  • 2 College of Food and Health, Zhejiang A&F University, Hangzhou, China.
Abstract

Background: Myosin light chain kinase (MLCK) was identified as a key regulator of the paracellular absorption and transport of the shrimp peptide Gln-Met-Asp-Asp-Gln (QMDDQ).

Results: Molecular simulations revealed that QMDDQ formed a stable bond with MLCK through a hydrogen bond network, which ultimately facilitated its absorption. The concentration of absorbed QMDDQ in mouse blood after oral administration decreased from 128.91 ± 8.65 ng mL-1 to 101.23 ± 4.61 ng mL-1 (P < 0.05) in the presence of the MLCK-specific inhibitor ML-7. QMDDQ decreased the fluorescence intensity of the tight junctions (TJs) components zonula occludens-1 (ZO-1) and occludin, temporarily opened the mesh structure and up-regulated the expression of claudin-2. The fluorescence intensities of ZO-1 and occludin were inversely proportional to that of fluorescein isothiocyanate-labeled peptide (FQQ-5). QMDDQ reduced MLCK inhibition by ML-7 and decreased ZO-1 and occludin expression, opening TJs in the intestinal wall, which facilitated paracellular absorption of QMDDQ in vivo. Using a clustered regularly interspaced short palindromic repeats (i.e. CRISPR)/CRISPR-associated protein 9 (i.e. Cas9) system, we generated MLCK-/- Caco-2 cells and showed with western blotting that QMDDQ up-regulated the expression of MLCK, MLC, p-MLC and claudin-2, as well as down-regulated the expression of ZO-1 and occludin. The increase in MLC phosphorylation following MLCK activation dynamically regulated TJs, widened intercellular gaps and enabled the paracellular absorption of QMDDQ.

Conclusion: Our results provide a theoretical basis for the explanation of efficient absorption of bioactive peptides, and provide new raw Materials for the development of functional foods. © 2025 Society of Chemical Industry.

Keywords

MLCK; intestinal absorption; shrimp peptide; tight junctions.

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