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Results for "

deuterated substance

" in MedChemExpress (MCE) Product Catalog:

By Targets:	Biochemical Assay Reagents (1) Isotope-Labeled Compounds (3)

Inhibitors & Agonists

Isotope-Labeled Compounds

Cat. No.	Product Name	Target	Research Areas	Chemical Structure

HY-163164S

18:1-17:1-18:1 TG-d5	Isotope-Labeled Compounds	Others
18:1-17:1-18:1 TG-d5, 1,3-dioleoyl-2-heptadec-10Z-enoyl-glycerol-d5, is a deuterated substance .

HY-N7105S

γ-Decalactone-d7	Isotope-Labeled Compounds Biochemical Assay Reagents	Others
γ-Decalactone-d₇ is deuterated labeled γ-Decalactone. γ-Decalactone is a natural flavoring substance with the fruity aroma of juicy peaches. γ-Decalactone can be used as a food additive .

HY-125678S

Jasmine lactone-d2	Isotope-Labeled Compounds	Others
Jasmine lactone-d₂ is deuterated labeled Jasmine lactone (HY-125678). Jasmine lactone, a volatile substance produced by plants under stress, has a strong odor and is known for its unique jasmine-like floral and fruity scent which is very popular in tea, especially in oolong and black tea. The biosynthesis mechanism of Jasmine lactone in tea is regulated by various stresses, including mechanical damage and low temperature stress. Continuous mechanical damage and low temperature and mechanical damage can enhance the accumulation of Jasmine lactone in tea .

Cat. No.	Product Name	Chemical Structure

HY-163164S

18:1-17:1-18:1 TG-d5
18:1-17:1-18:1 TG-d5, 1,3-dioleoyl-2-heptadec-10Z-enoyl-glycerol-d5, is a deuterated substance .

HY-N7105S

γ-Decalactone-d7
γ-Decalactone-d₇ is deuterated labeled γ-Decalactone. γ-Decalactone is a natural flavoring substance with the fruity aroma of juicy peaches. γ-Decalactone can be used as a food additive .

HY-125678S

Jasmine lactone-d2
Jasmine lactone-d₂ is deuterated labeled Jasmine lactone (HY-125678). Jasmine lactone, a volatile substance produced by plants under stress, has a strong odor and is known for its unique jasmine-like floral and fruity scent which is very popular in tea, especially in oolong and black tea. The biosynthesis mechanism of Jasmine lactone in tea is regulated by various stresses, including mechanical damage and low temperature stress. Continuous mechanical damage and low temperature and mechanical damage can enhance the accumulation of Jasmine lactone in tea .

Jasmine lactone-d2

Jasmine lactone-d₂ is deuterated labeled Jasmine lactone (HY-125678). Jasmine lactone, a volatile substance produced by plants under stress, has a strong odor and is known for its unique jasmine-like floral and fruity scent which is very popular in tea, especially in oolong and black tea. The biosynthesis mechanism of Jasmine lactone in tea is regulated by various stresses, including mechanical damage and low temperature stress. Continuous mechanical damage and low temperature and mechanical damage can enhance the accumulation of Jasmine lactone in tea .

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