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  2. Recent Advances in Chemical Synthesis of Amino Sugars

Recent Advances in Chemical Synthesis of Amino Sugars

  • Molecules. 2023 Jun 12;28(12):4724. doi: 10.3390/molecules28124724.
Jian Yang 1 2 Demeng Xie 1 Xiaofeng Ma 1 2
Affiliations

Affiliations

  • 1 Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu 610041, China.
  • 2 University of Chinese Academy of Sciences, Beijing 100049, China.
Abstract

Amino sugars are a kind of carbohydrates with one or more hydroxyl groups replaced by an amino group. They play crucial roles in a broad range of biological activities. Over the past few decades, there have been continuing efforts on the stereoselective glycosylation of amino sugars. However, the introduction of glycoside bearing basic nitrogen is challenging using conventional Lewis acid-promoted pathways owing to competitive coordination of the amine to the Lewis acid promoter. Additionally, diastereomeric mixtures of O-glycoside are often produced if Aminoglycoside lack a C2 substituent. This review focuses on the updated overview of the way to stereoselective synthesis of 1,2-cis-aminoglycoside. The scope, mechanism, and the applications in the synthesis of complex glycoconjugates for the representative methodologies were also included.

Keywords

amino sugars; biological activities; glycosylation; stereoselective synthesis.

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