1. Academic Validation
  2. Four new antioxidant phenylpropanoid glycosides from Microlepia pilosissima

Four new antioxidant phenylpropanoid glycosides from Microlepia pilosissima

  • Arch Pharm Res. 2012 Dec;35(12):2127-33. doi: 10.1007/s12272-012-1209-1.
Jiang Hu 1 Xiaodong Shi Jiangang Chen
Affiliations

Affiliation

  • 1 College of Biological Resources and Environment Science, Qujing Normal University, Qujing 655011, Yunnan, China. hujiang@ustc.edu
Abstract

Four new phenylpropanoid glycosides, 9-O-[β-D-glucopyranosyl-(1→2)-α-L-rhamnopyranosyl]-3,4-dimethoxy-cinnamic acid (1), 9-O-[β-D-glucopyranosyl-(1→2)-α-L-rhamnopyranosyl]-4-methoxycinnamic acid (2), 9-O-α-L-rhamnopyranosyl-3,4-dimethoxy-cinnamic acid (3), and 9-O-[6-Oacetyl-β-D-glucopyranosyl]-4-methoxy-cinnamic acid (4), together with three known compounds 9-O-α-L-rhamnopyranosyl-4-hydroxy-cinnamic acid (5), 9-O-β-D-glucopyranosyl-4-methoxycinnamic acid (6), and 9-O-β-D-glucopyranosyl-3,4-dimethoxy-cinnamic acid (7) were isolated from the 70% EtOH extract of the dry fronds of Microlepia pilosissima. Their chemical structures were elucidated by spectroscopic analysis. Moreover, 1 and 2 exhibited comparable scavenging activities with (±)-α-tocopherol against DPPH radicals, while compounds 3-7 displayed moderate antioxidant activities.

Figures
Products